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by Mighty Fine Things Admin
Our seasonal late summer fruity Raspberry & Rose take on a boozy British berry based classic, fragrant, sharp & sweet & just a little b...
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by Mighty Fine Things Admin
This top notch vegetarian salad makes the most of seasonal squashes & baby pumpkins Available in greengrocers & farmers markets in autumn, ...
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by Mighty Fine Things Admin
Autumn is such a great time of year, suddenly the produce that’s been ripening all summer long, like apples, pears, quince & squash are all ava...
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by Mighty Fine Things Admin
This recipe is adapted from the Doves Farm website, it uses our Spiced Kent Honey instead of sugar, Stem Ginger for a bit of texture and Spelt flou...
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by Mighty Fine Things Admin
Put simply, we think you need this coxtail in your life, it’s very simple to make, but the flavour derived from using Coxy’s award winning Spiced D...
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by Mighty Fine Things Admin
The classic Cuban Mojito is thought to be the most widely drunk cocktail in the world, but this Kentish Coxy’s Mojito adds a whole other dimension ...
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by Mighty Fine Things Admin
Partial to a little nip of Gin in a tea cup? Well now you can have the best of both, we bring you Coxy’s Lavender Gin & Earl Grey Iced Tea. Swe...
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by Mighty Fine Things Admin
This is perhaps our favourite & most versatile way to cook with our MightyFineThings Apple & Honey Spiced Balsamic Vinegar. The onions swee...
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by Mighty Fine Things Admin
Always our favourite Spice Girl, this feisty cocktail regularly makes us shout Zig-a-zag-ah whilst wearing a Union Jack mini dress & that’s jus...
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by Mighty Fine Things Admin
A twist on the Cuban classic, a South Side is a Mojito made with gin. Think Mojito in the middle of the English countryside, bees buzzing, grass sw...
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by Mighty Fine Things Admin
This is a gorgeous, grown up cocktail that you can adapt to taste, this recipe uses Coxy’s 3 star Great Taste Award winning Elderflower & Honey...
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by Mighty Fine Things Admin
We were playing around in the kitchen & adapted our well loved Celeriac Remoulade recipe to create a very Scandinavian inspired potato salad, w...
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