MightyFinePair no.2 Faversham Damson Vinegar & Ice Cream

Posted: July 3rd, 2018 - In Fridge Heros, Fruit Vinegars, Infusions, MightyFinePair, Newtons, Puddings, Recipes

We don’t like to follow the crowd, so our way of serving our favourite ice cream is definitely not your usual. We like rich, creamy & thick Simply Ice Cream (fellow Kent based foodies) served with a tablespoon of our MightyFine Faversham Damson vinegar.

This vinegar is made from that unsung hero of the Kent hedgerow, the humble Damson, a sub-species of the plum. It’s bursting with fruity flavours & won us not one but 2 gold stars at the 2017 Great Taste Awards. It’s slightly sweetened, which is why it’s a natural partner for ice cream, it’s tangy, fruity flavour cuts right through the creaminess of the ice cream & is a match made in heaven.

Our Faversham Raspberry vinegar would be fabulous used like this too (it’s also a Great Taste Award winner!). Both the Raspberry & Damson vinegars have a whole range of uses in the kitchen, they can be mixed with soda for refreshing summer mocktails, used as dressings on salads, used for dipping with bread & oil, as marinades, in sauces & gravies & as fruity substitutes for balsamic vinegar. Check our recipe pages for more fruity ideas.

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